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Vintage Howard powers Strong Group past Homenetmen for 3-0 start
Dwight Howard unleashed his vintage form as Strong Group fended off a fiery resistance from Lebanon’s Homenetmen, 104-95, and stayed perfect in the 33rd Dubai International Basketball Championship......»»
Recipe: Peri-Peri Chicken
Spice up your chicken fix with this recipe of Peri-Peri Chicken......»»
Recipe: Classic French bean and sausage stew
If you are looking for a new recipe idea that will provide the same luxurious taste and vibe but is at the same time healthy, you might like Cassoulet Toulousain......»»
Helterbrand, Canalenta flash vintage forms as Biñan edges Nueva Ecija
Jayjay Helterbrand and KG Canaleta turned back the hands of time and put on a show in front of the local folks as they steered Biñan to a thrilling 96-90 win over previously unbeaten Nueva Ecija in a titanic battle in the PSL President’s Cup......»»
Strong Group goes 3-0 in Dubai meet
Dwight Howard unleashed vintage form as Strong Group fended off a stiff resistance from Lebanon’s Homenetmen, 104-95, and stayed perfect in the 33rd Dubai International Basketball Championship yesterday at the Al Nasr Club......»»
Recipe: Chef Jackie Ang Po s Fried Chicken Inasal
Well-known chef Jackie Ang Po of Fleur de Lys Patisserie has her own version of Chicken Inasal, which she breaded and fried instead of grilling the meat......»»
Recipe: Thai soup dish with a kick
A hot and sour prawn soup with lemongrass, Kaffir lime leaves and fresh coriander, Tom Yam Goong is always one of the first Thai dishes that people are able to try......»»
Recipe: Thai soup dish with a kick
A hot and sour prawn soup with lemongrass, Kaffir lime leaves and fresh coriander, Tom Yam Goong is always one of the first Thai dishes that people are able to try......»»
Steaks, Sarciado, Ginataan: The many ways to prepare fish this Holy Week
There are practical fish recipe ideas that you may want to try......»»
Recipe: Bringhe, the yellow rice dish of Pampanga
Bringhe is a yellow rice dish of Pampanga often referred to as the local version of the Spanish paella......»»
Recipe: Chef Sau del Rosario s delicious duck dish
Chef Sau del Rosario showed attendees how to prepare California Raisins Wild Rice with Duck Confit......»»
Recipe: Ilonggo celebration dish Lengua Estofado
Lengua Estofado is of Spanish origin, but it has become, to Ilonggos, a celebration dish that is truly their own......»»
Recipe: Cheesy fruit cocktail ice drop
It takes on the form of an ice drop, but you can keep it loose and “scoop-able” just like your regular fruit salad......»»
Recipe: Reinventing Cebu s classic Lechon
There is a version of Cebu Lechon that one can prepare at home......»»
Chef Tatung Sarthou shares Pochero recipe from Simpol Dishkarte book
A NUMBER of recipes, most of them classic Filipino dishes, appear in Chef Myke ‘Tatung’ Sarthou’sa newly launched book, ‘Simple Dishkarte.’.....»»